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Lemon Bundt Cake with Lemon Frosting
JULIE'S EATS AND TREATS8Ingredients
65Minutes
330Calories
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Ingredients
US|METRIC
12 SERVINGS
- 15.25 oz. lemon cake mix
- 3.4 oz. instant lemon pudding mix
- 1/2 cup vegetable oil
- 1 cup water
- 4 eggs
- 1 cup powdered sugar
- 1 Tbsp. lemon juice
- 1 tsp. vegetable oil
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol70mg23% |
| Sodium370mg15% |
| Potassium65mg2% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber0g0% |
| Sugars30g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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