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Terrah Weston: "Great flavor! I think it would be good with chick…" Read More
12Ingredients
75Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. unsalted butter
- 1 shallot (finely chopped)
- 1 1/2 cups brown rice (short-grain)
- 3 cups vegetable stock
- kosher salt
- freshly ground pepper
- 2 Tbsp. extra-virgin olive oil
- 1 Tbsp. garlic (minced)
- 2 Tbsp. chopped fresh thyme
- 1/2 tsp. red chili flakes
- 2 Tbsp. fresh lemon juice
- 1 lemon
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol15mg5% |
Sodium910mg38% |
Potassium390mg11% |
Protein7g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate67g22% |
Dietary Fiber4g16% |
Sugars2g |
Vitamin A20% |
Vitamin C50% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Terrah Weston 6 years ago
Great flavor! I think it would be good with chicken broth as well. I used limes instead of Lemon and it was still very good.
Ruth D. 7 years ago
Very flavourful. I didn't have short grain rice I only had long grain had to cook it longer but tastes great