Lemon Blueberry Quick Bread Recipe | Yummly
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Lemon Blueberry Quick Bread

BARBARA BAKES(3)
Kim Sperry: "Turned out delicious!" Read More
13Ingredients
60Minutes
860Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon lemon zest
  • 1 cup sugar
  • 1/2 cup unsalted butter (softened)
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1/2 cup whole milk
  • 1 1/2 cups blueberries fresh (or frozen)
  • 1/3 cup sugar
  • 3 tablespoons all-purpose flour
  • 2 tablespoons butter (melted)
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    NutritionView More

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    860Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories860Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol185mg62%
    Sodium590mg25%
    Potassium210mg6%
    Protein12g24%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate130g43%
    Dietary Fiber3g12%
    Sugars75g150%
    Vitamin A20%
    Vitamin C15%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Reviews(3)

    Kim Sperry 9 months ago
    Turned out delicious!
    C Boyle 2 years ago
    My daughter called this “the bomb!” I am definitely using this recipe again.
    Michelle Bergmann 2 years ago
    My family loves this as a after dinner desert.

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