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Ingredients
US|METRIC
4 SERVINGS
- 12 Tbsp. unsalted butter (room temperature)
- 1 1/2 cups granulated sugar
- 2 large eggs
- 2 1/2 cups cake flour
- 1 1/4 tsp. baking powder
- 3/4 tsp. baking soda
- 1/2 tsp. salt
- 1 cup sour cream
- 1/4 cup milk
- 1 tsp. vanilla
- 1/4 cup fresh lemon juice (strained of seeds and pulp)
- 1 Tbsp. lemon zest
- 1 cup blueberry jam (wild, plus 2 heaping tablespoons)
- 2 cups fresh blueberries
- 12 oz. cream cheese (room temperature)
- 12 Tbsp. unsalted butter (room temperature)
- 1 Tbsp. lemon juice
- 1 1/2 tsp. vanilla
- 24 oz. powdered sugar
- 1 pinch salt
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