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Lemon Asparagus Orzo with Shrimp
ALISON'S ALLSPICE10Ingredients
25Minutes
510Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/2 lb. shrimp (peeled and deveined)
- 1/2 tsp. salt (divided)
- 5 oz. orzo pasta (whole wheat)
- 2 Tbsp. butter
- 1/2 bunch asparagus (trimmed and diced, 1½-2 cups)
- 2 garlic cloves (minced)
- 1/4 tsp. black pepper
- 1 pinch red pepper flake
- 1 Tbsp. fresh parsley (minced)
- 1 lemon (small, juiced)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium840mg35% |
| Potassium600mg17% |
| Protein34g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber7g28% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C90% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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