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Jackie Worsley: "This is a very delicious and healthy side dish. I…" Read More
8Ingredients
35Minutes
90Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cauliflower head (cut into florets and stems removed)
- 1 onion (medium, chopped)
- 1 bunch asparagus (chopped, discard the tough parts)
- 3/4 Tbsp. olive oil
- 1 Tbsp. lemon juice
- 1/4 cup chopped cilantro
- salt
- pepper
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories90Calories from Fat25 |
% DAILY VALUE |
Total Fat2.5g4% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium240mg10% |
Potassium670mg19% |
Protein5g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber6g24% |
Sugars6g |
Vitamin A10% |
Vitamin C130% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jackie Worsley 6 years ago
This is a very delicious and healthy side dish. I used very little salt and added extra pepper, and the lemon really brings it all together so don't skip. I also used frozen riced cauliflower from Trader Joe's and it worked out fine.