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Leftover Turkey and Mushroom Pie
LOVE FOOD NOT COOKING11Ingredients
15Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 oz. puff pastry (sheet, or rolled)
- 8 oz. sliced mushrooms
- 1 clove garlic (minced)
- 10 oz. leftover turkey (shredded or diced)
- 1/2 tsp. herbs (mixed)
- 1/4 cup water
- 1/2 tsp. corn flour
- 1 stock cube (vegetable or chicken)
- 4 oz. sour cream (lite)
- 3 oz. pesto
- olive oil (drizzle)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium80mg3% |
| Potassium240mg7% |
| Protein4g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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