Leftover Turkey Stroganoff Casserole

CARRIE'S EXPERIMENTAL KITCHEN(2)
Thos V.: "not bad, its a new twist on leftovers" Read More
9Ingredients
50Minutes
2160Calories

Ingredients

US|METRIC
  • 12 egg noodles (ounce Bag)
  • 2 tablespoons butter
  • 8 ounces mushrooms (cleaned and sliced)
  • 1 tablespoon fresh parsley (chopped)
  • 1/4 cup all purpose flour
  • 2 cups low sodium chicken broth
  • 1 cup sour cream
  • 2 cups cooked turkey (diced)
  • 1/4 cup pecorino romano cheese (Grated)
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    NutritionView More

    2160Calories
    Sodium12% DV280mg
    Fat51% DV33g
    Protein175% DV89g
    Carbs123% DV368g
    Fiber64% DV16g
    Calories2160Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol500mg167%
    Sodium280mg12%
    Potassium1550mg44%
    Protein89g175%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate368g123%
    Dietary Fiber16g64%
    Sugars12g24%
    Vitamin A15%
    Vitamin C2%
    Calcium30%
    Iron120%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Thos V. a year ago
    not bad, its a new twist on leftovers
    Una F. a year ago
    Will definitely make this again! Added more cheese than recipe called for and it was delicious. Will be my left over turkey go to recipe from now on!

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