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Leftover Turkey Sandwich with Spicy Cranberry Cream
COOKING CHANNEL18Ingredients
35Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. greek yogurt (optional)
- 2 scallions (white and green parts thinly sliced)
- 1/2 jalapeño (seeded and minced)
- 2 Tbsp. mustard (whole-grain)
- 1 Tbsp. honey
- 1 Tbsp. Dijon mustard
- 4 foccacia (rolls, split lengthwise)
- 4 lettuce (green curly)
- 4 oz. turkey (leftover, sliced)
- 1 cup stuffing (leftover, optional)
- pickle spears (for serving)
- 2 cups apple cider
- 2 cups cranberries
- 1 cup cranberry juice
- 1/2 cup maple syrup
- 1/2 cup apple cider vinegar
- kosher salt
- freshly ground pepper
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