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Ingredients
US|METRIC
4 SERVINGS
- 8 cups bone broth (turkey)
- 4 large eggs
- 12 oz. chuka soba noodles (dried)
- 12 oz. turkey meat (shredded)
- 8 scallions (white and light green parts only, julienned in 2-inch legnths and soaked in cold water until needed)
- 4 tsp. chili oil (japanese, rayu)
- toasted sesame seeds (to garnish, optional)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium1700mg71% |
| Potassium1260mg36% |
| Protein29g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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