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Leftover Rice Khichri and Indian Omlette
A HOME MAKER'S DIARY20Ingredients
60Minutes
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Ingredients
US|METRIC
4 SERVINGS
- cooked rice (: 3 cups, I used par boiled rice)
- red lentil (: ¾ cup)
- potato (: 1 large)
- green peas (: ¼ cup)
- onion (: 2 medium)
- ginger paste (: 1 tsp)
- tomato (: 2 medium)
- green chillies (: 2 pieces)
- cloves (: 2 pieces)
- cinnamon (: 1/2 “ piece)
- black peppercorns (: 6-7 pieces)
- coriander powder (: ½ tsp)
- turmeric
- chili powder (: ½ tsp)
- salt
- sugar (: ½ tsp)
- oil (: 3 tbsp)
- garam masala powder
- coconut (Scraped, fresh/frozen: ¼ cup)
- peanuts (: handful)
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