Leftover Meatloaf Sandwiches Recipe | Yummly

Leftover Meatloaf Sandwiches

THIS MAMA COOKS!
10Ingredients
75Minutes
350Calories
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Ingredients

US|METRIC
  • 2 pounds ground chuck (80% lean, 20% fat)
  • 1 1/2 cups gluten free crackers
  • 1 cup frozen green beans (defrosted)
  • 1 cup red onion (minced)
  • 2 garlic cloves (minced)
  • 2 eggs
  • 1/2 cup ketchup
  • 1 teaspoon Worcestershire sauce
  • 1 slice gluten free bread
  • ketchup (or barbecue sauce)
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    NutritionView More

    350Calories
    Sodium15% DV360mg
    Fat32% DV21g
    Protein55% DV28g
    Carbs4% DV11g
    Fiber4% DV1g
    Calories350Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat8g40%
    Trans Fat1.5g
    Cholesterol150mg50%
    Sodium360mg15%
    Potassium560mg16%
    Protein28g55%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber1g4%
    Sugars6g12%
    Vitamin A8%
    Vitamin C10%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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