Leftover Mashed Potato Cornbread Recipe | Yummly

Leftover Mashed Potato Cornbread

JUST A PINCH
7Ingredients
65Minutes
580Calories

Ingredients

US|METRIC
  • 1 cup corn meal (self-rising buttermilk)
  • 1 cup flour
  • 1/4 cup oil (/ meat drippings)
  • 2 eggs
  • 1 1/2 cups mashed potatoes (/leftover)
  • 1/2 cup chopped onion
  • 2 cups milk
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    NutritionView More

    580Calories
    Sodium16% DV380mg
    Fat37% DV24g
    Protein33% DV17g
    Carbs23% DV70g
    Fiber24% DV6g
    Calories580Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol125mg42%
    Sodium380mg16%
    Potassium710mg20%
    Protein17g33%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber6g24%
    Sugars10g20%
    Vitamin A6%
    Vitamin C15%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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