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Ingredients
US|METRIC
16 SERVINGS
- 1/2 cup leftover jambalaya
- 1 piece meat
- 1/2 cup milk
- 1 egg (beaten)
- 2 1/2 Tbsp. butter (melted)
- 3/4 cup flour (sifted)
- 1 tsp. sugar
- 1/4 tsp. salt
- 1/4 tsp. garlic powder
- 1 1/2 tsp. baking powder
- 2 Tbsp. honey
- 2 Tbsp. chili sauce
- 1/2 tsp. crushed red pepper
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium140mg6% |
| Potassium40mg1% |
| Protein1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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