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Ingredients
US|METRIC
4 SERVINGS
- 4 russet potatoes (medium, peeled, diced)
- 1 onion (large, peeled, diced)
- 1 red pepper (large, chopped into small dice)
- 3 Tbsp. olive oil
- 1 lb. corned beef (shredded or diced to small bits)
- salt
- pepper
- parsley (GARNISH, optional)
- 8 eggs
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol485mg162% |
| Sodium1730mg72% |
| Potassium1510mg43% |
| Protein35g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C150% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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