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5Ingredients
15Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 leeks (large, sliced)
- 25 grams butter
- 2 cloves garlic (crushed)
- 25 grams cream cheese (or more to your liking)
- black pepper
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium65mg3% |
| Potassium130mg4% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Momma 5 years ago
Quick and delicious, even with low fat cream cheese. It was a great way to use leftover leeks.