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Judy Kliemann: "My family really likes this leek and potato tart…" Read More
10Ingredients
60Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pie crust (prebaked)
- 2 leeks (sliced)
- 2 potatoes (sm-med, sliced, about 1 cup)
- 2 cloves garlic (minced)
- 1/2 onion (diced)
- 2 Tbsp. olive oil
- 1/2 cup swiss cheese (grated)
- 1/2 cup milk
- 1 egg
- 1 tsp. parsley
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium360mg15% |
| Potassium670mg19% |
| Protein13g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Judy Kliemann 5 years ago
My family really likes this leek and potato tart. They asked me to make this again.