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Leek and Mushroom Bread Pudding
ARCTIC GARDEN STUDIO12Ingredients
┅Seconds
810Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 loaf white bread (hearty, day old, cut into 3/4 inch cubes)
- 2 leeks (medium, sliced thin)
- 4 Tbsp. olive oil (divided)
- 8 mushrooms (large, cremini or white, sliced thin)
- 1 cup whole milk
- 1 cup half and half
- 2 Tbsp. Italian parsley (fresh, chopped)
- 2 large eggs
- 2 large egg yolks
- 1/2 tsp. salt
- 1/4 cup unsalted butter (melted)
- 5 oz. grated cheese (Gruyère, Baby Swiss, or Emmenthaler are best)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol305mg102% |
| Sodium1200mg50% |
| Potassium560mg16% |
| Protein26g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A45% |
| Vitamin C15% |
| Calcium60% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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