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Leek and Brie Stuffed Potatoes
RECIPES MADE EASY UK7Ingredients
70Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 baking potatoes (large, about 250g, 9oz each)
- 1 tsp. rapeseed oil (optional)
- 25 grams butter
- 2 leeks (trimmed and sliced)
- 180 grams brie
- salt
- freshly ground black pepper
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium540mg23% |
| Potassium870mg25% |
| Protein16g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C40% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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