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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups flour
- 1/4 tsp. salt
- 8 Tbsp. butter (cold)
- 1/4 cup sour cream
- 2 tsp. lemon juice
- 1/4 cup ice water
- 1 lb. asparagus (ends trimmed, chopped)
- 1 leek (large, green parts removed, sliced)
- 2 tsp. olive oil
- salt
- pepper
- 1/2 cup cottage cheese
- 2 eggs
- 3/4 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium880mg37% |
| Potassium460mg13% |
| Protein21g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A50% |
| Vitamin C20% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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