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Ingredients
US|METRIC
6 SERVINGS
- 2 leeks (medium, washed & sliced)
- 1 onion (chopped)
- 285 grams potatoes (peeled & cubed)
- 1 clove garlic (minced)
- 25 grams butter
- 1 liter vegetable stock (gluten free & low salt)
- 1/2 tsp. black pepper
- Parmesan cheese (optional)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium740mg31% |
| Potassium280mg8% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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