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Ingredients
US|METRIC
5 SERVINGS
- 5 leeks (cut into small pieces)
- 5 garlic cloves (cut in slices)
- 30 grams cashew nuts (or pistachio)
- 1 tsp. fine salt
- 1 tsp. ginger powder
- 2 Tbsp. white wine (or cooking sake)
- 1 Tbsp. sweet soy sauce
- 1 Tbsp. soy sauce
- 3 Tbsp. sesame
- 1 cup hot water (in which you boiled pasta)
- 1 dash salt (to taste)
- 3 Tbsp. sesame oil
- pasta (for 5 people)
- Parmesan cheese (some)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium980mg41% |
| Potassium290mg8% |
| Protein7g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C20% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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