Lebanese Cheese Fatayer Recipe | Yummly

Lebanese Cheese Fatayer

ANALIDA'S ETHNIC SPOON
9Ingredients
35Minutes
470Calories
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Ingredients

US|METRIC
  • 16 ounces pizza dough (frozen, then thawed)
  • 1 cup feta (crumbled)
  • 5 ounces yogurt (plain)
  • 1/4 cup mozzarella (shredded)
  • 2 tablespoons parsley (fresh, chopped fine)
  • 1 dash nutmeg
  • 1 teaspoon nigella seeds
  • 1 egg (beaten with 1 Tbsp water for egg wash)
  • 1 teaspoon zatar (sprinkled on finished fatayer)
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    NutritionView More

    470Calories
    Sodium37% DV880mg
    Fat23% DV15g
    Protein39% DV20g
    Carbs22% DV65g
    Fiber16% DV4g
    Calories470Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat9g45%
    Trans Fat3g
    Cholesterol95mg32%
    Sodium880mg37%
    Potassium115mg3%
    Protein20g39%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate65g22%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A10%
    Vitamin C6%
    Calcium25%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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