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Ingredients
US|METRIC
4 SERVINGS
- 30 lettuce leaves (chaplu leaves, or chinese broccoli)
- 1 lime (chopped, with skin – the thinner the skin, the better)
- 1/4 cup shallots (chopped)
- 20 Thai chilies (chopped small)
- 1/4 cup ginger (chopped raw :)
- 1/2 cup toasted coconut (grated)
- 1/4 cup dry roasted peanuts
- 1/4 cup shrimp (dried small)
- 1/2 Tbsp. galangal (finely sliced)
- 1/8 cup shallots (chopped)
- 1 cup water
- 1 cup palm sugar
- 1 Tbsp. fish sauce
- 1/4 cup toasted coconut (grated)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium470mg20% |
| Potassium700mg20% |
| Protein9g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber6g24% |
| Sugars39g |
| Vitamin A270% |
| Vitamin C80% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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