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13Ingredients
30Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. butter (divided, use ghee to make this recipe Whole30)
- 1/2 onion (finely chopped)
- 4 cloves garlic (minced)
- 1 lb. ground beef
- 1 tsp. dried dill
- 1 tsp. ground mustard
- 1 tsp. salt (more to taste)
- 1 tsp. black pepper (more to taste)
- 22 oz. crushed tomatoes (or or jar diced)
- 1 head green cabbage (cored and coarsely chopped)
- 3 leaves collard greens (stems removed, coarsely chopped)
- 2 carrots (shredded)
- 2 cups cooked rice (optional, see notes below)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories490Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat14g70% |
Trans Fat1g |
Cholesterol110mg37% |
Sodium1020mg43% |
Potassium1550mg44% |
Protein29g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber10g40% |
Sugars2g |
Vitamin A190% |
Vitamin C240% |
Calcium25% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Diana 3 years ago
Really good. My kids who are usually picky with new food were able to finish a bowlful of it! Yes!