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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. ground beef
- 1/2 lb. ground pork
- 8 oz. cream cheese (Softened)
- 1 1/2 cups shredded cheddar cheese
- 2 pkg. crescent rolls (or you could make your own dough.)
- 1/2 tsp. garlic salt
- 1/2 lb. ground beef (Cooked)
- 1/2 lb. bulk sausage (Cooked)
- 8 oz. cream cheese (Softened)
- 2 pkg. crescent rolls
- 1/2 tsp. garlic salt
- 1 1/2 cups shredded cheddar cheese (or Jack Cheese)
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NutritionView More
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1320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1320Calories from Fat1020 |
| % DAILY VALUE |
| Total Fat113g174% |
| Saturated Fat57g285% |
| Trans Fat1g |
| Cholesterol375mg125% |
| Sodium1410mg59% |
| Potassium890mg25% |
| Protein67g |
| Calories from Fat1020 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A50% |
| Vitamin C4% |
| Calcium80% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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