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Raven Witmer: "I made the cake with a brown sugar swiss meringue…" Read More
16Ingredients
90Minutes
1720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 tsp. culinary lavender (dried)
- 1 1/2 cups milk
- 6 Tbsp. unsalted butter (room temperature)
- 1 1/4 cups granulated sugar
- 3 large eggs
- 1/3 cup vegetable oil
- 1 Tbsp. pure vanilla extract
- 2 2/3 cups cake flour
- 2 tsp. baking powder
- 1 tsp. baking soda
- 3/4 tsp. salt
- 1 cup unsalted butter (room temperature)
- 2 1/2 cups powdered sugar
- 1 tsp. vanilla bean paste (or the seeds from 1 vanilla bean)
- 1/2 tsp. salt
- 2 Tbsp. milk
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NutritionView More
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1720Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1720Calories from Fat790 |
% DAILY VALUE |
Total Fat88g135% |
Saturated Fat43g215% |
Trans Fat0.5g |
Cholesterol335mg112% |
Sodium1450mg60% |
Potassium390mg11% |
Protein18g |
Calories from Fat790 |
% DAILY VALUE |
Total Carbohydrate217g72% |
Dietary Fiber2g8% |
Sugars143g |
Vitamin A45% |
Vitamin C2% |
Calcium35% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Raven Witmer 5 years ago
I made the cake with a brown sugar swiss meringue buttercream and it was beautiful♡