Lavender Shortbread Cookies Recipe | Yummly
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Lavender Shortbread Cookies

KITCHENAID
6Ingredients
70Minutes
160Calories
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Ingredients

US|METRIC
18 SERVINGS
  • 1/4 cup white sugar
  • 1/4 cup powdered sugar
  • 2 tablespoons culinary lavender
  • 1 cup unsalted butter (at room temperature)
  • 2 cups flour (all-purpose)
  • 1/4 teaspoon salt
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    Directions

    1. Transfer the lavender infused sugar from your KitchenAid® 13-Cup Food Processor into your KitchenAid® Stand Mixer fitted with the flat beater attachment. Add the butter and mix everything together until smooth. Finish it off with all purpose flour and salt and mix until the dough all clumps together.
    2. Transfer the dough onto a flour dusted pastry board.
    3. Using a rolling pin, roll the dough into a rectangle shape and cover it in plastic wrap. Chill the dough for at least 30 minutes before continuing.
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    NutritionView More

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    160Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories160Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol25mg8%
    Sodium35mg1%
    Potassium20mg1%
    Protein2g4%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber0g0%
    Sugars4g8%
    Vitamin A6%
    Vitamin C0%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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