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Lavender Plum Berry Sheet Cake with a Lemon Vanilla Glaze
ADVENTURES IN COOKING22Ingredients
60Minutes
880Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups flour
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 cup sugar
- 1/2 cup butter (melted)
- 1 cup vanilla yogurt (full fat)
- 1 tsp. vanilla extract
- 1 Tbsp. honey
- 1 Tbsp. lavender (fresh or dried)
- 2 eggs
- 1/2 cup Fresh berries
- 1/2 plum (cut into roughly 1-inch cubes)
- 3/4 cup buttermilk
- 1/2 cup powdered sugar
- 2 tsp. milk
- 1 Tbsp. butter (melted)
- 1/2 tsp. vanilla extract
- 1/2 tsp. lemon extract
- 1 tsp. grated lemon zest (finely)
- 1 pinch salt
- 2 cups Fresh berries
- 1/2 plum (cut into 1/2-inch thick slices)
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium980mg41% |
| Potassium440mg13% |
| Protein15g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate134g45% |
| Dietary Fiber7g28% |
| Sugars80g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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