Lavender Macarons with Lemon Curd

BAKERITA
13Ingredients
45Minutes
80Calories

Ingredients

US|METRIC
  • 4 ounces blanched almonds (or almond flour, or whatever nut you like)
  • 8 ounces powdered sugar
  • 5 ounces egg whites (144g, temperature and age not important!)
  • 2 1/2 ounces sugar
  • 1 vanilla bean (or 2 tsp vanilla extract)
  • 1/4 teaspoon salt
  • 1 tablespoon dried lavender
  • lavender (colored gel paste)
  • 3 eggs
  • 1 cup sugar
  • 1/2 cup fresh lemon juice
  • 1/4 cup butter (or margarine, melted)
  • 1 tablespoon grated lemon peel
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    NutritionView More

    80Calories
    Sodium1% DV35mg
    Fat5% DV3g
    Protein4% DV2g
    Carbs4% DV13g
    Fiber0% DV0g
    Calories80Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol20mg7%
    Sodium35mg1%
    Potassium35mg1%
    Protein2g4%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber0g0%
    Sugars13g26%
    Vitamin A2%
    Vitamin C4%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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