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Ingredients
US|METRIC
4 SERVINGS
- 5 oz. graham crackers
- 1 cup crumbs
- 5 Tbsp. melted butter (replace up to 2 tbsp with olive oil, for extra oomph)
- 8 oz. cream cheese (soft and at room temperature)
- 4 oz. fresh goat cheese (Vermont Creamery, soft and at room temperature)
- 4 oz. goat cheese (Vermont Creamery creamy, see Notes for substitutions)
- 1/2 cup sugar
- 2 tsp. culinary lavender (finely minced, to taste)
- 2 large eggs
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat36g180% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium790mg33% |
| Potassium210mg6% |
| Protein28g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber1g4% |
| Sugars47g |
| Vitamin A45% |
| Vitamin C0% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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