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Ingredients
US|METRIC
5 SERVINGS
- 1 cup sour cream
- 3 oz. lox (diced)
- 1 Tbsp. fresh chives (minced)
- 1 cup applesauce
- 1 Tbsp. ground cinnamon
- 1 Tbsp. light brown sugar
- 1 Tbsp. granulated sugar
- 1 tsp. ground ginger
- 4 russet potatoes (peeled)
- 1 yellow onion (minced)
- 3 large eggs (lightly beaten)
- 1/4 cup all purpose flour
- 2 Tbsp. fresh chives (minced)
- 1 garlic clove (minced)
- salt
- freshly ground pepper
- olive oil (for frying)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium590mg25% |
| Potassium970mg28% |
| Protein13g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber4g16% |
| Sugars17g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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