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Pina Diana: "2019-08-09. Flavour is good - husband didn’t care…" Read More
10Ingredients
40Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups long-grain rice (uncooked)
- 4 tsp. canola oil
- 1 chicken bullion cube
- 5 scallions (medium, chopped)
- 2 garlic cloves (minced)
- 1 medium tomato (diced)
- 1/2 cup chopped cilantro
- 4 cups water
- 1 packet sazon (Badia, *, or homemade)
- 1 tsp. salt (or more to taste)
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Directions
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories400Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol0mg0% |
Sodium830mg35% |
Potassium250mg7% |
Protein7g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate77g26% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A10% |
Vitamin C15% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Kailey 5 years ago
This rice came out so good the only thing I did different was add a little adobo ! So good ! Will definitely make it again
Melanie Schmidt 6 years ago
My rice wasn’t as yellow but it was pretty good. The recipe was easy to follow and I will make it again