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Lasagna Stuffed Portobello Mushrooms [Vegan + GF + Oil Free]
THIS HEALTHY KITCHEN14Ingredients
47Minutes
360Calories
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![Lasagna Stuffed Portobello Mushrooms [Vegan + GF + Oil Free]](https://x.yummlystatic.com/web/1x1.png)
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Ingredients
US|METRIC
6 SERVINGS
- 6 portobello mushrooms
- 1 1/2 cups raw cashews (soaked)
- 1 Tbsp. apple cider vinegar
- 1/4 cup nutritional yeast
- 1/4 tsp. garlic powder
- 3/4 tsp. sea salt
- 1/2 cup water
- 5 oz. baby spinach (package, approx. 3 large handfuls or 1 cup wilted)
- 1 cup tomato sauce (homemade, or your favourite marinara sauce)
- 1/2 cup chopped walnuts
- 1/4 tsp. sea salt
- 1/4 tsp. basil
- 1/4 tsp. oregano
- 1/4 tsp. garlic powder
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Directions
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium610mg25% |
| Potassium940mg27% |
| Protein15g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber7g28% |
| Sugars9g |
| Vitamin A50% |
| Vitamin C15% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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