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14Ingredients
25Minutes
150Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. lean ground beef (or Italian sausage)
- 1 onion (small, chopped)
- 4 cloves garlic (minced)
- 1 Tbsp. dried basil
- 1/2 Tbsp. dried oregano
- 1 tsp. dried parsley
- 2 Tbsp. tomato paste
- 3 cups chicken broth
- 2 cups beef broth
- 15 oz. crushed tomatoes
- 8 lasagna noodles (broken into pieces)
- shredded mozzarella
- shredded Parmesan
- ricotta
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Directions
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories150Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol45mg15% |
Sodium380mg16% |
Potassium560mg16% |
Protein18g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber2g8% |
Sugars1g |
Vitamin A10% |
Vitamin C10% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(18)
Muscat 3 years ago
Soooo good!!!
I added 12 noodles bc I wanted more also added garlic salt, onion powder and more of the spices they listed
Will def be making again!!
Jamie King 4 years ago
This soup was amazing!!! I will be adding this to a normal rotation. And trying it with both ground beef and sausage.
Jenni Flobeck 5 years ago
I added Italian sausage, garlic powder and extra crushed tomatoes and paste.
Deanna Hudgens 5 years ago
Hearty and tasty! I added some salt and pepper to taste. Easy, simple recipe.
Acob 5 years ago
Great flavor! I will make it again. This could be made ahead and frozen without the noodles.
Ryan Leciejewski 6 years ago
Fast and easy. Added red pepper flakes and chili powder the second time i made it for an extra kick
jon p. 6 years ago
very good. substituted ground beef with soy based product and vegetable broth instead of chicken and beef broth. took a little longer to cook noodles than recipe said. great taste a very filling.
John Fiscus 6 years ago
Good and made it with sausage. Definitely the right call. Could use less noodles though. It ended up thick like Chef boy ardee. :)
Gail M. 7 years ago
I loved this recipe and it was a big hit with my family as well. It was super easy, tasty and I will definitely make it again. Should point out that I used ground chicken and added frozen spinach in the simmering stage prior to putting the noodles in.
Joyner 7 years ago
This was sooo good. First time making a lasagna soup and it looked like the picture. Recipe was easy to follow.