Lasagna Roll Ups Recipe (VIDEO)

NATASHA'S KITCHEN
13Ingredients
72Minutes
640Calories

Ingredients

US|METRIC
  • 12 lasagna noodles (cooked to package instructions)
  • 16 ounces ground beef 85% lean
  • 24 ounces marinara sauce
  • 1/2 cup diced onion
  • 3 garlic cloves (minced)
  • 1 teaspoon sea salt (or to taste for red sauce)
  • 1/2 teaspoon black pepper (or to taste)
  • 1/2 teaspoon dried oregano
  • 15 ounces ricotta cheese
  • 1 large egg
  • 1/4 cup Parmesan cheese (shredded)
  • 3 cups mozzarella cheese (shredded, divided)
  • 1/4 cup parsley (chopped, plus more to garnish)
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    NutritionView More

    640Calories
    Sodium84% DV2020mg
    Fat62% DV40g
    Protein75% DV38g
    Carbs11% DV32g
    Fiber24% DV6g
    Calories640Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol180mg60%
    Sodium2020mg84%
    Potassium800mg23%
    Protein38g75%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber6g24%
    Sugars17g34%
    Vitamin A60%
    Vitamin C20%
    Calcium80%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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