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Ingredients
US|METRIC
8 SERVINGS
- 1 jar ragu sauce (Homestyle)
- 1 lb. ground turkey
- 1/2 lb. ground sausage
- 8 oz. sliced mushrooms
- 1 onion (diced)
- 2 Tbsp. extra-virgin olive oil
- 1 lb. pasta shells
- 2 1/2 cups water
- 1 cup cheese (riccota)
- 1/2 cup grated Parmesan (fresh, plus additional if desired)
- 1 Tbsp. dried parsley (plus additional for garnish)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium430mg18% |
| Potassium470mg13% |
| Protein28g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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