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Larb Moo Pork Larb Recipe – Thai Pork Salad
I AM A FOOD BLOG13Ingredients
25Minutes
1510Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 Tbsp. sticky rice (uncooked, or jasmine rice)
- 1 Tbsp. oil
- 1 lb. ground pork
- 1 Tbsp. chili flakes
- 1 Tbsp. sugar
- 1 Tbsp. fish sauce
- 1 lime (juiced, plus extra lime wedges to serve)
- 1 shallots
- 1/2 cup chopped cilantro
- 3 green onions (sliced)
- 20 leaves fresh mint
- lettuce
- sticky rice
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NutritionView More
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1510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1510Calories from Fat680 |
| % DAILY VALUE |
| Total Fat75g115% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium1140mg48% |
| Potassium1620mg46% |
| Protein66g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate143g48% |
| Dietary Fiber9g36% |
| Sugars12g |
| Vitamin A150% |
| Vitamin C80% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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