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Ingredients
US|METRIC
4 SERVINGS
- 3/4 lb. cherry tomatoes
- 8 cloves garlic (halved)
- 6 Thai chiles (stemmed)
- 2 shallots (halved)
- 1/2 red bell pepper (stemmed and seeded)
- 1/4 cup chopped cilantro
- 2 Tbsp. fish sauce
- 1/4 tsp. kosher salt
- long beans (Steamed, cut in segments)
- cabbage (Steamed, cut in wedges)
- Thai eggplants (quartered)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium860mg36% |
| Potassium570mg16% |
| Protein4g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A40% |
| Vitamin C80% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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