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Gerda Oosthuizen: "Brings back sooooo many memories of BUDAPEST!
L…" Read More
9Ingredients
55Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams potato (~7 oz, peeled and chopped)
- 100 mL milk (~1/2 cup lukewarm)
- 25 grams fresh yeast (2 1/2 tsp dry yeast)
- 1/4 tsp. sugar
- 500 grams flour (~4 cups)
- 200 grams sour cream (~7 oz)
- 1 egg
- 1 1/2 tsp. salt
- 1 liter oil (~4 cups, lard or goose fat for frying)
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Reviews(1)
Gerda Oosthuizen 4 years ago
Brings back sooooo many memories of BUDAPEST!
Làngos -South African Style 🇿🇦🇭🇺