Lancashire Hotpot Recipe | Yummly

Lancashire Hotpot

DELICIOUS MAGAZINE
10Ingredients
90Minutes
260Calories

Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 500 grams lamb leg steaks (cubed)
  • 2 tablespoons seasoned flour (plain)
  • 1 onion (large, sliced)
  • 2 carrots (small, sliced)
  • 300 milliliters chicken stock
  • 1 tablespoon worcestershire sauce
  • 3 sprigs fresh thyme
  • 600 grams waxy potatoes
  • butter
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    NutritionView More

    260Calories
    Sodium10% DV230mg
    Fat15% DV10g
    Protein12% DV6g
    Carbs12% DV37g
    Fiber20% DV5g
    Calories260Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol20mg7%
    Sodium230mg10%
    Potassium870mg25%
    Protein6g12%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A110%
    Vitamin C60%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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