Lamb with Butternut Squash and Asparagus

Name: Lamb with Butternut Squash and Asparagus
Total time: 1 h 10 min
Yield: 8
Ingredients: 4 pounds leg of lamb boneless; 3 tablespoons kosher salt; 1/2 tablespoon cracked black pepper; 1 tablespoon ground coriander; 1 tablespoon ground cumin; 1 tablespoon dried thyme; 1/2 tablespoon dried rosemary; 1/2 tablespoon garlic powder; 2 teaspoons sweet paprika ground; 2 teaspoons ground turmeric; 1 teaspoon ground cinnamon; 5 tablespoons grapeseed oil or other high-heat oil, divided; 7 cups butternut squash peeled, diced, about 3 small squash; 1 cup raisins or golden raisins; 2/3 cup chicken stock; 1 1/2 tablespoons ground cinnamon; 1/2 teaspoon ground nutmeg; 1 onions medium, diced; 2 tablespoons grapeseed oil; 1 teaspoon spread non-dairy soy free; 3 tablespoons xylitol sweetener not liquid; 1 tablespoon agave nectar or honey; 1 teaspoon kosher salt; 2 bunches asparagus trim ends; 2 tablespoons avocado oil or olive oil , not extra-virgin; 2 teaspoons kosher salt; 1/2 teaspoon cracked black pepper

FROM JESSICA'S KITCHEN

27Ingredients

70Minutes

570Calories

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Ingredients

US|METRIC

8 SERVINGS

4 lb. leg of lamb (boneless)

3 Tbsp. kosher salt

1/2 Tbsp. cracked black pepper

1 Tbsp. ground coriander

1 Tbsp. ground cumin

1 Tbsp. dried thyme

1/2 Tbsp. dried rosemary

1/2 Tbsp. garlic powder

2 tsp. sweet paprika (ground)

2 tsp. ground turmeric

1 tsp. ground cinnamon

5 Tbsp. grapeseed oil (or other high-heat oil, divided)

7 cups butternut squash (peeled, diced, about 3 small squash)

1 cup raisins (or golden raisins)

2/3 cup chicken stock

1 1/2 Tbsp. ground cinnamon

1/2 tsp. ground nutmeg

1 onions (medium, diced)

2 Tbsp. grapeseed oil

1 tsp. spread (non-dairy soy free)

3 Tbsp. xylitol sweetener (not liquid)

1 Tbsp. agave nectar (or honey)

1 tsp. kosher salt

2 bunches asparagus (trim ends)

2 Tbsp. avocado oil (or olive oil , not extra-virgin)

2 tsp. kosher salt

1/2 tsp. cracked black pepper

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NutritionView More

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570Calories

Sodium

Fat

Carbs

Fiber

Potassium

Calories570Calories from Fat240

% DAILY VALUE

Total Fat27g42%

Saturated Fat6g30%

Trans Fat

Cholesterol145mg48%

Sodium3770mg157%

Potassium1450mg41%

Protein52g

Calories from Fat240

% DAILY VALUE

Total Carbohydrate35g12%

Dietary Fiber7g28%

Sugars14g

Vitamin A280%

Vitamin C50%

Calcium15%

Iron50%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Lamb with Butternut Squash and Asparagus

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