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Ingredients
US|METRIC
4 SERVINGS
- 8 lamb chops
- 4 garlic cloves
- 1/2 lemon juice
- 3 Tbsp. olive oil
- 1 Tbsp. fresh rosemary (chopped)
- 1 Tbsp. fresh thyme (chopped)
- 1 tsp. sea salt flakes (Maldon)
- 1 3/4 lb. potatoes
- 3 Tbsp. olive oil
- 2 oz. grated Parmesan cheese
- sea salt (Flaked, Maldon)
- black pepper
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium1150mg48% |
| Potassium1580mg45% |
| Protein51g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C80% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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