Lamb Stew Recipe | Yummly
15Ingredients
105Minutes
960Calories
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Ingredients

US|METRIC
  • 3 tablespoons olive oil
  • 3 pounds lamb (Cut into 1/2” Chunks)
  • 4 cloves garlic (Chopped)
  • salt
  • pepper
  • 1/4 cup tomato paste
  • 2 cups beef stock
  • 12 ounces beer
  • stout
  • 2 teaspoons thyme (Dried)
  • 2 bay leaves
  • 3 large carrots (Diced)
  • 1 turnip (large, Diced)
  • 2 cups pearl onions (Diced)
  • 1 parsnip (large, Diced)
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    NutritionView More

    960Calories
    Sodium28% DV670mg
    Fat109% DV71g
    Protein100% DV51g
    Carbs8% DV23g
    Fiber20% DV5g
    Calories960Calories from Fat640
    % DAILY VALUE
    Total Fat71g109%
    Saturated Fat28g140%
    Trans Fat
    Cholesterol200mg67%
    Sodium670mg28%
    Potassium1320mg38%
    Protein51g100%
    Calories from Fat640
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber5g20%
    Sugars10g20%
    Vitamin A150%
    Vitamin C30%
    Calcium10%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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