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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. lamb shanks
- 1/2 tsp. kosher salt
- 1/4 cup olive oil (divided)
- 1 cup purple onion (chopped)
- 2 large garlic cloves (chopped)
- 1/2 cup plum tomatoes (chopped)
- 2 Tbsp. sun-dried tomatoes (finely chopped)
- 1/2 cup chopped celery
- 1/2 cup oyster mushrooms (chopped fresh, or white mushrooms)
- 1/4 cup fennel bulb (chopped)
- 1 tsp. thyme leaves
- 1/2 tsp. hot red pepper flakes
- 3 cups chicken stock (or reduced-sodium chicken broth)
- 1 cup bourbon
- 1/2 Tbsp. cider vinegar
- 1 tsp. worcestershire sauce
- 1 tsp. soy sauce
- 1 tsp. honey (mild)
- 1/2 cup radicchio (chopped)
- 1 scallions (chopped)
- 1 1/2 cups chicken stock (or reduced-sodium chicken broth)
- 1 1/2 cups water
- 3/4 cup whole milk (plus additional if necessary)
- 1/2 cup quickcooking grits (preferably Anson Mills)
- 1/2 lb. manchego cheese (1 piece, preferably raw sheep's milk)
- 1 Tbsp. sour cream
- 1 tsp. fine sea salt
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium1680mg70% |
| Potassium860mg25% |
| Protein51g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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