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Lamb Dumplings with Cucumber Vinegar Dipping Sauce
FOOD5214Ingredients
50Minutes
290Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 onion (finely chopped)
- 3 garlic cloves (minced)
- 1 potato (peeled and finely diced)
- 1 1/2 tsp. canela
- 1 tsp. cumin
- 1 lb. ground lamb
- 1/2 tsp. coriander
- 1 tsp. salt
- 1/2 tsp. freshly ground black pepper
- 1 bunch mint (chopped)
- 1 packet potsticker wrappers (circular)
- neutral oil (for pan-frying)
- 1 cucumber (large)
- 3 Tbsp. rice vinegar
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium440mg18% |
| Potassium440mg13% |
| Protein14g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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