Lamb And Beer Curry

GOODTOKNOW
16Ingredients
105Minutes
480Calories

Ingredients

US|METRIC
  • 2 tablespoons peanut oil
  • 1 red onion (sliced)
  • 2.5 centimeters fresh ginger (piece of, chopped)
  • 3 garlic cloves (finely chopped)
  • 1 teaspoon fresh turmeric (chopped)
  • 1 red chilli (finely sliced)
  • 1 teaspoon cardamom seeds
  • 1 teaspoon lemongrass powder
  • 2 tablespoons red curry paste
  • 700 grams lamb leg (no bone, cut into 4 cm, 11/2 inch chunks)
  • 125 grams yoghurt (plain)
  • 330 milliliters ale (bottle of 8%)
  • 3 potatoes (peeled and each cut into six pieces)
  • 1 handful fresh coriander (cilantro, chopped)
  • 16 sugar snap peas (topped and tailed)
  • 16 green beans (topped and tailed)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    480Calories
    Sodium6% DV140mg
    Fat26% DV17g
    Protein82% DV42g
    Carbs12% DV36g
    Fiber20% DV5g
    Calories480Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol115mg38%
    Sodium140mg6%
    Potassium1350mg39%
    Protein42g82%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber5g20%
    Sugars5g10%
    Vitamin A6%
    Vitamin C60%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop