Laal Shag Bhaja | Stir-Fried Red Amaranth Leaves Recipe | Yummly
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Laal Shag Bhaja | Stir-fried Red Amaranth Leaves

DEBJANIR RANNAGHAR
7Ingredients
20Minutes
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Laal Shag Bhaja | Stir-fried Red Amaranth Leaves
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Ingredients

US|METRIC
1 SERVINGS
  • 1 bunch spinach (Laal Shag/ Red Amaranth Leaves / Red)
  • 1/2 tsp. poppy seed
  • 40 handfuls peanut
  • 2 red chili
  • 4 garlic clove
  • 1/2 tsp. salt
  • 1 Tbsp. mustard oil
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