La Madeleine’s Tomato-Basil Soup

CAN'T STAY OUT OF THE KITCHEN
7Ingredients
40Minutes
190Calories

Ingredients

US|METRIC
  • 4 cups tomatoes (about 8-10 medium-size peeled, cored, and chopped, or 4 cups canned whole tomatoes, crushed)
  • 4 cups tomato juice
  • 14 fresh basil leaves (chopped, plus additional for garnish)
  • 1 cup whipping cream
  • 1/2 cup unsalted butter (sweet, softened)
  • 1/4 teaspoon cracked black pepper
  • 1/2 teaspoon kosher salt (or to taste)
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    NutritionView More

    190Calories
    Sodium7% DV170mg
    Fat26% DV17g
    Protein4% DV2g
    Carbs3% DV8g
    Fiber3% DV<1g
    Calories190Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol50mg17%
    Sodium170mg7%
    Potassium470mg13%
    Protein2g4%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber<1g3%
    Sugars7g14%
    Vitamin A35%
    Vitamin C50%
    Calcium4%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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