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Ingredients
US|METRIC
4 SERVINGS
- 1 cup hung curd (should not be sour)
- 1 1/2 Tbsp. honey
- 2 kaffir lime leaves (very finely chopped)
- 1 Tbsp. mint leaves (fresh or dried chopped/crushed)
- 1/2 Tbsp. lemon juice
- 1/2 tsp. chili flakes (+ for garnishing, optional)
- 1/4 tsp. black pepper (powder)
- 1 pinch black salt
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NutritionView More
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25Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories25Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium75mg3% |
| Potassium15mg0% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium0% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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